3 Ingredient Shakeology Reese's Cups
With my sweet tooth, it's a real struggle to stay on track today! So in order to keep my hand outta the candy bowl, I made these healthy peanut butter cups!
They satisfy the craving and actually fill the belly with superfoods and nutrients! So it's a win-win!
Total Time: 40 min
Prep: 5 min
Freeze: 35 min
Yield: 4 servings
Like this recipe? You may also like: Peanut Butter & Jelly Cups.
Shakeology Reese's Cups
- 1 heaping TB coconut oil, melted
- 2 tsp peanut butter, melted
- 1 scoop/packet Chocolate Shakeology
- Mix the melted coconut oil with the Shakeology powder. If it is too thick, add a little more melted coconut oil.
- Place paper liners in a muffin tin.
- Cover the bottom of each liner with a thin coat of the chocolate mixture.
- Place pan in the freezer for 5 minutes.
- Remove from freezer and spoon a thin layer of melted peanut butter on top of the hardened chocolate.
- Cover the peanut butter with the remaining chocolate mixture.
- Place pan in the freezer for 30 minutes.
- Remove paper liners from peanut butter cups and enjoy!